Para Jumble practice question for SSC. Review the correct answer and explanation, then continue with related practice below.
Arrange the following sentences in the correct order. A. The new arrangement reduced unnecessary movement between different parts of the kitchen. B. A restaurant manager observed that cooks frequently crossed one another while preparing meals. C. The manager rearranged commonly used ingredients and equipment around the main preparation stations. D. Staff first recorded which items cooks needed most often during busy periods. Options:
Correct Answerसही उत्तर
C. BDCA
Explanationव्याख्या
(English): B introduces the workflow problem.
D describes gathering information about frequently used items.
C gives the rearrangement, and A states the improvement.
Overall Meaning: Organising frequently used items around workstations improved kitchen efficiency.
व्याख्या (Hindi): B में प्रबंधक देखता है कि भोजन बनाते समय रसोइयों को बार-बार एक-दूसरे के रास्ते से गुजरना पड़ता है।
D में व्यस्त समय में सबसे अधिक उपयोग होने वाली वस्तुओं का विवरण लिया जाता है।
C में सामग्री और उपकरणों की व्यवस्था बदली जाती है तथा A में अनावश्यक आवाजाही घटती है।
समग्र अर्थ:
अधिक उपयोग होने वाली वस्तुओं को कार्यस्थलों के पास रखने से रसोई की कार्यकुशलता बढ़ी।
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